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Ana Sofia Mil-Homens

Degree in Nutritional Sciences from the Faculty of Nutrition and Food Sciences of the University of Porto (FNCAUP). Master’s Degree in Food Consumption Sciences by the Universidade Aberta (UAB). PhD student in Food Consumption Sciences by FNAUP. Publications in the areas of Food Safety, Food Labeling, Food Consumption Habits. Professor of the Portuguese Institute of Naturology.

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